Cara Membuat Membuat Bread Pudding Cara Mudah Enak

Kumpulan Resep Untuk Membuat Pudding Enak


Bread Pudding Cara Mudah. A very simple way of making bread pudding. yumm yummm . lezaaaatttttt . yuuuk bikiiinnn. mudah dan enak lho puding roti tawar nyaaaa. Hello, Welcome to my cooking Vlog channel. I share simple recipes because I believe cooking should be simple and easy.

Bread Pudding Cara Mudah Break up the bread into small portions. Combine the bread, sugar, cinnamon, nutmeg, rum, raisins, and melted butter in a mixing bowl. Arrange the bread cubes in the prepared dish. Kamu dapat menyajikan Bread Pudding Cara Mudah menggunakan 11 bahan dan dengan 6 langkah. Berikut cara bagaimana kamu menyajikan masakan ini.

Bahan - Bahan Untuk Memasak Bread Pudding Cara Mudah

  1. Kamu membutuhkan Bahan Utama.
  2. Sediakan 350 ml susu cair uht.
  3. Siapkan 200 gram magarin.
  4. Kamu membutuhkan 3 buah telur.
  5. Sediakan 100 gram gula pasir.
  6. Sediakan 1/2 sdm vanili.
  7. Siapkan 6 lembar roti.
  8. Persiapkan Bahan Tambahan.
  9. Kamu membutuhkan Kacang kenari (pilihan bisa almond dll).
  10. Kamu membutuhkan secukupnya Kismis.
  11. Persiapkan secukupnya Bubuk kayu manis.

Spoon the bread pudding into bowls, drizzle with the warm amaretto. Bread pudding started life as the ideal way to use up stale bread and was simply steamed and enriched with a variety of mixtures (from meat to fruit) before baking. When more luxurious produce - such as eggs, milk, sugar and butter - became readily available, the bread and butter pudding was. This nutmeg-laced bread pudding is made with all the flavors of a delicious egg custard.

Langkah - Langkah Memasak Bread Pudding Cara Mudah

  1. Panaskan susu dan mentega sampai larut dan mencampur di atas kompor. Setelah larut, matikan api..
  2. Siapkan wadah aluminium foil (saya pakai 5 wadah), lalu potong roti dg ukuran kecil-sedang dan letakkan di wadah2 tersebut. Sebar kismis dan kenari bercampur dg roti..
  3. Di wadah lain, tuang 3 buah telur dan gula. Kocok sampai merata..
  4. Masukkan adonan susu+mentega secara perlahan. Kocok sampai campur semuanya. Lalu tuang vanili dan aduk..
  5. Tuang adonan cair ke wadah2 yg telah diisi roti dkk. Jgn terlalu penuh. Taburkan sedikit bubuk kayu manis di atas adonan.
  6. Masukkan adonan ke dalam oven bersuhu 120 derajat. Tunggu 40 menit. Selesai..

Serve it with a drizzle of your favorite dessert sauce. Cinnamon Custard Bread Pudding Variation: Use cinnamon swirl bread and omit the nutmeg. Sprinkle the custard mixture with cinnamon sugar just before baking. The best part about this bread pudding? It's tasty for dessert and just as good for breakfast!